Organic IQF Cranberries
Only certified organic cranberries shall be used. Cranberries shall be clean, sound and practically free from grit, leaves and other foreign material. Cranberries shall meet all requirements of USDA Standard for Grades of Frozen Cranberries.Product has been washed, sorted and individually quick frozen.
Certifications
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Allergens
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This Product Contains No Known Allergens
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Gluten Free
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Yes
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Kosher
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YES
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Non-GMO
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Yes
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Organic
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USDA NOP
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Organic Certifier
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Certified Organic by Midwest Organic Services Association
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Microbiological Properties
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Coliform
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< 100 cfu/g
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E. coli
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< 10 cfu/g
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Reserve
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Above microbiological values indicate target results but do not constitute a guarantee from our laboratory for specific parcels.
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Standard Plate Count
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< 100,000 cfu/g
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Nutritional Information
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Calcium (mg)
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8
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Calories (kcal)
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46
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Cholesterol (mg)
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0
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Dietary Fiber (g)
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3.6
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Iron (mg)
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0.23
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Potassium (mg)
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80
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Protein (g)
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0.46
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Saturated Fat (g)
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0.008
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Sodium (mg)
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2
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Total Carbohydrate (g)
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11.97
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Total Fat (g)
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0.13
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Total Sugars (g)
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4.27
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Trans Fat (g)
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0
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Vitamin D (mcg)
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0
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Properties
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Color
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red
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General Characteristics
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Bright, fairly uniform red color typical of properly matured cranberries. Fresh, typical of cranberries, free from off flavors and odors.
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Ingredients
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Organic Cranberries
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Storage & Packaging
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Case GTIN
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100 24284 00013 3
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Case Size
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15 lb
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Packaging
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Packaging must protect the sensory and quality characteristics of the product from bacteriological and other contamination and moisture loss. Packaging materials shall not pass on to the product any odor, flavor, or other foreign characteristics.
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Shelf Life
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24 months at 0° F or up to 36 months when stored at -10° F
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Shipping & Storage
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The product shall be shipped in transportation equipment that has been thoroughly cleaned to prevent any possible contamination of product or its containers.Product shall be shipped and stored at -10° F or below
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