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Coconut Puree

Our Coconut puree is made with fresh coconut cream. With its velvety texture and a hint of citrus avor, it is reminiscent of the nest young coconuts grown in the most ideal tropical climates.

Applications & Usage

Applications Use in cocktails, non-alcoholic offerings, desserts, confections, ice cream, savory sauces, vinaigrettes and much more.


Kosher OU Kosher
Non-GMO Non-GMO Project


Brix 27.0 - 29.0
Flavor Inspiration Black bottom coconut pie, coconut caramel sauce, coconut cream cheese frosting, coconut curried chicken noodles, coconut prawns, macaroons, daiquiris, pina coladas and other tropical style beverages
Gluten Free YES
Ingredient List Coconut cream, cane sugar, filtered water, natural flavor, fruit pectin, and titanium dioxide (color).
Vegan YES
pH 5.3 - 6.2

Storage & Packaging

Case Pack Size 6/30 oz. wide mouthed HDPE jars per case
Handling Keep frozen. Product good for 7-10 days thawed and refrigerated at 40° F, and up to 24 months frozen from manufactured date. Stir before use.
Unit Size 30 oz. wide mouthed HDPE jar