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Organic Mung Bean Protein 80%

From NURA USA
Rich in protein. Excellent solubility, high nutrition value, delicious taste. Can be used in versatile applications
SKU MBP0057

Microbiological Properties

Escherichia Coli (CFU/g) Negative
Salmonella (CFU/g) Negative
Staphylococcus aureus (CFU/g) Negative
Total Plate Count (CFU/g) ≤30,000
Yeasts and Molds (CFU/g) ≤1,000

Ordering & Availability

Minimum Order Quantity 25 kg

Properties

Active Ingredients Proteins (dry basis, %) ≥80
Appearance Powder
Color Yellow
Contaminants Heavy Metals (ppm) ≤10.0
Country of Origin China
Loss on Drying (%) ≤10.0

Storage & Packaging

Shelf Life NLT 2 years
Storage Keep in a dry and cool place in original intact packing.