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Organic Quinoa White

This high in protein and amino acid-rich grain is highly nutritious, delicious, and versatile. The texture of cooked quinoa is delicate, fluffy, and creamy, along with a slightly nutty flavor. It is great used in tabouli – a perfect wheat-free substitute for bulgar wheat. Also delicious added to soups, chilled and tossed with salad, or served warm as porridge along with fruits and nuts. Fair Trade Certified quinoa available.


Kosher cRc
Organic USDA NOP

Microbiological Properties

E. coli <10/gram
Listeria monocytogenes Negative/ 25grams
Salmonella Negative/ 25grams

Ordering & Availability

Minimum Order Quantity 500 lbs


Appearance Small, round, semi-flat grains
Harmful Foreign Material Absent
Ingredients 100% Quinoa
Moisture <13.0%
Origin Peru
Purity >99.9%
Saponin <0.02%
Smell Typical without any off odor
Taste Typical taste without any foreign taste

Regulatory & Compliance

Allergen Information Processed in a facility that is free of major allergens.

Storage & Packaging

Packing Multi-wall Paper bags
Recommended Shelf-life 24 months from date of production when stored correctly
Size 25 lbs
Temperature Store in cool, dark and dry conditions