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Flax Seed (Meal)

Flax is an ancient global food crop as well as a source of textile fiber and linseed oil. The seed of the plant is highly nutritious, supplying generous amounts of protein, fiber and omega-3 fatty acids. Flax seed meal offers a convenient way to add flax to foods, including cereals, smoothies and baked goods. As an added bonus, cooking or baking the ground seed doesn't diminish the omega-3 content.
Also Known As Flax, Linseed, Common Flax
SKU 168

Certifications

Gluten Free No
Kosher Yes
Organic No

Ordering & Availability

Minimum Order Quantity 100 lbs

Properties

Application culinary - Add to smoothies and cooked cereals and baked goods. Ground flax seed can also be combined with other flours or used as a gluten-free substitute.safety - Do not take more than the recommended dose of flax seed. Do not use immature seeds as they may become toxic. Consult your health care provider before beginning use of flax seed or any herb.
Country of Origin United States

Regulatory & Compliance

Allergens Peanuts, Tree Nuts, Eggs, Milk, Wheat, Soy, Fish, Crustacean, Sesame Seeds (Canada), Mustard (Canada)

Storage & Packaging

Pack Sizes 1/4 pound, 1 pound
Storage Instructions Store in an airtight container away from heat, light and moisture. For maximum freshness and extended shelf-life, store in the refrigerator or freezer.