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Banana Puree

Use the smooth texture and sweet taste of tree-ripened Cavendish bananas as an ingredient in your food product. Our banana puree (seedless) is perfect on its own or mixed with other fruits in a variety of food and beverage products.
Concentration 1 Strength
Ingredient Statement Banana Puree, up to 2600 ppm Citric Acid, up to 600 ppm Ascorbic Acid (Vitamin C)
SKU BAP002501

Certifications

Allergens None
Kosher Status Certified Kosher by the Chicago Rabbinical Council

Properties

Acidity (% w/w) 0.5 +/- 0.2 as Citric
Brix (Direct at 20o C) 23.5 +/- 2.5
Brix Corrected 21 - 26.2
Concentration at Single Strength 22 Brix
Mold < 100
PH 4.2 - 4.9
Reconstitution This is a single strength item and requires no reconstitution
Specific Gravity 1.08744 - 1.1112
Total Plate Count < 1000
Yeast < 100

Storage & Packaging

Optimal Storage 33 to 40 Degrees Fahrenheit
Packaging Aseptic Steel Drums or Bag-in-box
Recommended Shelf Life (Days) Ambient (70° F) 365
Recommended Shelf Life (Days) Refrigerated (38° F) 540
Weight Per Gallon 9.149 lbs. per gallon