Link to ShelfLife Homepage Field Better Products Spinach Powder
Spinach Powder
From
Field Better
| Highlights | Rich in phytonutrients, antioxidants and a strong micronutrient profile |
| SKU | FIE0123 |
Applications & Usage
| Uses | Provides a variety of nutrients densely packed and in small amounts (teaspoons). Popular drink mix to add nutrients to smoothies and juices. It can be added to soups and salad and to baked foods but denaturation of nutrients can occur. Most bioavailable forms of nutrients occur if kept below boiling point., Variety of baked goods, Juices, Pastes |
Certifications
| Kosher | Yes |
| Upcycled | Yes |
Microbiological Properties
| Aerobic Plate Count | <1000cfu/g |
| Coliforms | <10 cfu/g |
| Metal Detection | 1.0mm Ferrous, 1.0mm Non-Ferrous & 1.5mm Stainless Steel |
| Molds | <1000cfu/g |
| Salmonella | Negative |
| Yeast | <1000cfu/g |
Nutritional Information
| Calcium | 136g |
| Carbohydrates | 41.49g |
| Cholesterol | 0 g |
| Crude Fiber | 15.48g |
| Fat Total | 7.1g |
| Magnesium | 20.7 mg |
| Phosphorus | 56.0mg |
| Potassium | 2760mg |
| Sodium | 0mg |
Properties
| Color | Medium green |
| Country Of Origin | Kenya |
| Ingredients | 100% Spinach |
| Odor | Characteristic |
| Production Method | The spinach leaves are washed and dried thoroughly and milled using stainless steel food grade milling machines into a fine powder of particulate matter of US Standard Mesh 10-120 (catered to order). Dried to moisture levels of ≤7% and packaged in appropriate food grade bulk packaging per request. The processing methods conform to all provisions of the Food, Drugs and Substances Act, Chapter 254, the Public Health Act, Chapter 242. No genetically modified or irradiated material is used. The flour has been processed with the HACCP guidelines and under stringent sanitary standards. |
| Proteins | 19.10g |
| Taste | Characteristic Mild and bright flavor |
Regulatory & Compliance
| Allergens | This product is milled in a process free from the 8 major food allergens: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soybean. |
Storage & Packaging
| Identification | Each individual package must bear the following particulars in letters grouped on the same side, legibly and indelibly marked and visible from the outside: Date packed, batch number, weight in kgs, name of the supplier. |
| Packaging | Spinach powder is packed in clean food grade packaging material (customer determined size) to protect the product from contamination. The packaging materials and process shall not contaminate the product or otherwise affect its technological, nutritional or sensory quality. Labeling and any markings must be done in non-toxic ink or glue. Packages must be free of all visible and invisible foreign matter. |
| Shelf Life | 12-24 months stored in a dry place away from direct sunlight in the original packaging. This product shall be free from live infestation, and evidence of infestation by rodents or birds. It shall not contain pathogens at levels injurious to human health, and will comply with the requirements of the Food Safety Act 1990, and all pertinent regulations made thereunder. |