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Organic Simple Coconut Milk

18% fat; Opaque white & creamy; Typical coconut
SKU V9206

Certifications

Gluten Free Yes (Certifier: Test to 5ppm)
Kosher NAK
Organic USDA NOP
Vegan Yes

Microbiological Properties

Coliform / G Mpn) Negative
E. Coli / G (Mpn) Negative
Mold, Max/G < 10
Ph 6.0 – 6.2
Salmonella / 25G Negative
Sulfur Residue As So2 (Ppm) Not Detected
Total Plate Count < 10
Yeast, Max/G < 10

Nutritional Information

Calcium (mg) 4.19
Calories (Kcal) 178
Calories From Fat (Kcal) 162
Cholesterol (mg) 0
Dietary Fiber (g) 0
Iron (mg) 0.6
Potassium (mg) 149
Protein (g) 1.09
Saturated Fat (g) 15.7
Sodium (mg) 25.6
Sugars (g) 1.78
Total Carbohydrate (g) 2.82
Total Fat (g) 18
Trans Fat (g) 0
Vitamin A (Iu) 0
Vitamin C(mg) 0
Vitamin D (Mcg) 0

Properties

Country Of Origin Sri Lanka
Fat Content 18% ± 1%
Ingredients Organic coconut milk (organic coconut, water). Organic Guar Gum
Oil Content % By Mass Min 61

Regulatory & Compliance

Mandatory & Advisory Warning Statements May show some dark protein chip due to extremely low sulfite residue. The product may have floating creamy layer after long storage. Shake well before opening. May solidify during cold storage; warm up if necessary. May show separating coconut fat once frozen or cooked.

Storage & Packaging

Case Net Wt. Six A10 cans equals 18L (approximately 40.92 lbs.)
Net Wt. 3L (6.26 lbs.)
Shelf Life & Storage Conditions 24 months, Room temperature at 15ºC-25ºC (59ºF-77ºF), away from direct sunlight. After opening, product should be refrigerated and used in 3 days, unless further processed. Please do not freeze, as this may make re-homogenization impossible.