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Organic Gluten Free Teriyaki Sauce

Our Organic Gluten Free Teriyaki begins with traditionally brewed organic tamari, a savory, traditional soy sauce. We add a select blend of organic ingredients such as organic ginger and garlic purees and toasted sesame oil to produce a great tasting, all-purpose Asian-style Teriyaki Sauce that is perfect for barbecue and marinades. Premier Japan® Organic Gluten Free Teriyaki Sauce can be used for stir-fries, rice dishes, and vegetables for additional flavor. Description: Smooth, dark colored sauce. Savory flavor.
SKU PJ9086


Gluten Free Yes (Certifier: < 20 ppm)
Organic Yes (Certifier: QAI)
Vegan Yes

Microbiological Properties

Bost 10-14
Brix 26-30
E. Coli Negative
Listeria Negative
Ph 3.5-3.9
Salmonella Negative
Standard Plate Count 100,000/G max
Yeast/Mold 100/G max

Nutritional Information

Added Sugar (g) 15
Calcium (mg) 9.03
Calories (Kcal) 91.61
Calories From Fat (Kcal) 18.12
Cholesterol (mg) 0
Dietary Fiber (g) 1
Iron (mg) 1
Potassium (mg) 77.5
Protein (g) 2.36
Saturated Fat (g) 0
Sodium (mg) 1684.4
Sugars (g) 15.21
Total Carbohydrate (g) 19.1
Total Fat (g) 2.11
Trans Fat (g) 0
Vitamin D (Mcg) 0

Ordering & Availability

Minimum Order Quantity 1 case


Country Of Origin USA
Ingredients Water, Organic Tamari (Water, Organic Soybeans, Salt, Organic Alcohol), Organic Cane Sugar, Organic Apple Cider Vinegar, Organic Ginger, Organic Sesame Oil, Salt, Organic Tapioca Starch, Xanthan Gum, Organic Lemon Juice Concentrate, Organic Dehydrated Garlic, Organic Dehydrated Onion, Organic Black Pepper, Organic Red Pepper, Organic Dehydrated Ginger, Citric Acid

Regulatory & Compliance

Allergens Contains Soy

Storage & Packaging

Net Wt. 1 Gallon, 3.78 L, 9.5 lbs.
Pack Sizes 4, 1-gallon high-density polyethylene (HDPE) jugs
Packaging 4, 1-gallon high-density polyethylene (HDPE) jugs
Shelf Life & Storage Conditions 24 months, ambient warehouse temperatures