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Oat Flour

Our oat flour is created by grinding kilned groats while retaining the bran layers fully intact. Whole oat flour is an excellent whole grain source for use in many baking applications, such as muffins, cakes, pancakes, and more. Check out our whole oat flour, available in bulk or wholesale today.,Our gluten free oat flour is an ideal ingredient when you're looking to add flavor, nutrition, and viscosity to a wide range of end products. Oat flour can be used as a preservative for ice cream and other dairy products, as a thickener for soups, gravies, and stews, and to add nutrition to breads, muffins, crackers, beverages, and desserts. Our oat flour is available in bulk for bakeries or for individuals looking to buy whole oat flour for their baking needs.
SKU D-0621-5LB

Certifications

Gluten Free No
Kosher Yes
Organic No

Ordering & Availability

Minimum Order Quantity 5 lb

Properties

Brand Name Bakers Authority
Country Of Origin Canada
Country of Origin Canada

Storage & Packaging

Pack Sizes 5 lb Bag
Shelf Life Six months if stored in a cool, dry area. Shelf life may be extended to twelve months by storing the product under conditions of low relative humidity (<75% RH) and low temperatures (<75° F).