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Hummer High Gluten Flour

This is a high gluten spring wheat flour milled to provide exceptional absorption with excellent mixing and fermentation tolerance, made from hard red spring wheat. Use for thin crust pizza, bagels, rolls. Our high gluten flour is ideal for baking breads, muffins, and other baked goods that require a chewy texture. High-gluten flours are able to absorb more liquid than all-purpose flour and are better to use for products that need more structure, like bread. Our bulk high gluten flour is ideal for baking delicious chewy bagels, pizza crust, cakes, cookies, and more. Our high gluten flour is available in bulk or wholesale.
SKU 0536

Certifications

Gluten Free No
Kosher No
Organic No

Ordering & Availability

Minimum Order Quantity 5 lb

Properties

Brand Name Ardent Mills

Storage & Packaging

Pack Sizes 50 lb